Tucked in the middle of Quezon City’s proclaimed “Food District”, Pino Restaurant is a neighborhood food stop for modernized Filipino-fusion cuisine. Considered as a pioneer by the locale and patrons, Pino’s rich menu offerings reflect the casual yet creative energy of Maginhawa and Malingap Street.
Tucked in the middle of Quezon City’s proclaimed “Food District”, Pino Restaurant is a neighborhood food stop for modernized Filipino-fusion cuisine. Considered as a pioneer by the locale and patrons, Pino’s rich menu offerings reflect the casual yet creative energy of Maginhawa and Malingap Street.
All your Filipino breakfast favorites, in one plate. House-made beef sirloin tapa, chicken tocino, and longanisa. Served with garlic rice & 2 eggs, just the way you like it. If you’re craving for a grand brunch to munch this is the Pino pick for you.
All your Filipino breakfast favorites, in one plate. House-made beef sirloin tapa, chicken tocino, and longanisa. Served with garlic rice & 2 eggs, just the way you like it. If you’re craving for a grand brunch to munch this is the Pino pick for you.
697
Mini Sisig Tacos
Cheesy, meaty, Bite-sized tacos with finely chopped bagnet sisig with tomato-mango salsa and shredded lettuce. The perfect shareable appetizer for all ages.
277
Pino Kare-Kareng Bagnet
Pino Kare-Kareng Bagnet
Our bestseller! Crispy, deep-fried Bagnet (crispy pork belly) served in our signature nut sauce & homemade Pino Bagoong. It’s the ultimate dish for any occasion, every family member.
777
Stuffed Chicken Roll
Stuffed Chicken Roll
There’s a delicious surprise in every bite! Rolled and breaded chicken breasts filled with honey-cured bacon & cheddar cheese, served with a drizzling of honey-mustard mayo and homemade pesto.
577
Gambas Aligue Pasta
Gambas Aligue Pasta
Local and international flavors all in one dish. Fettuccine pasta with shrimp & squid, sauteed in rich crab fat sauce topped with parmesan, served with toasted garlic bread. Seafood lovers will definitely enjoy this fusion!
377
Bagnet Ribs Sinigang
Sour, savory, and warm– it’s peak Filipino comfort food for any occasion, any season. Big bagnet spare ribs in tamarind flavored broth and vegetables, and can serve the whole family.
477
Biscoff Caramel Cheesecake
Biscoff Caramel Cheesecake
Sweet indulgence in every slice! Rich homemade caramel sauce drizzled with biscuit crumbs and pieces, on a classic cheesecake base and biscuit crust. Kids and adults can enjoy this after a cozy feast at Pino.
2 days pre-order for whole cakes.
Slice
217
Whole
1,700
❯
Food
Meets
Fun
Plan
a Pino
Party!
Plan a Pino Party!
Buffet Sets
Set A
Set B
Set C
Prices are Inclusive of VAT & Subject to 10% Service Charge
Prices are Inclusive of VAT & Subject to 10% Service Charge
Prices are Inclusive of VAT & Subject to 10% Service Charge
Prices are Inclusive of VAT & Subject to 10% Service Charge
Testimonials
“You will certainly keep coming back here not only because of the wonderful service, splendid food choices, beautiful interiors, but also because of the accommodating staff that makes your dining experience even more delightful.”
“I just think this is the pinnacle of being creative with Filipino flavors. I don’t know if I have tasted any fusion thing that has been better than how I remember this.”
“I just think this is the pinnacle of being creative with Filipino flavors. I don’t know if I have tasted any fusion thing that has been better than how I remember this.”
“I just think this is the pinnacle of being creative with Filipino flavors. I don’t know if I have tasted any fusion thing that has been better than how I remember this.”
“I just think this is the pinnacle of being creative with Filipino flavors. I don’t know if I have tasted any fusion thing that has been better than how I remember this.”
“If you were in Quezon City and in search of killer kare-kare, one place likely came to mind: Pino, the Filipino food spot in Teacher's Village that made a truly excellent Kare-Kareng Bagnet!”
“If you were in Quezon City and in search of killer kare-kare, one place likely came to mind: Pino, the Filipino food spot in Teacher's Village that made a truly excellent Kare-Kareng Bagnet!”
“If you were in Quezon City and in search of killer kare-kare, one place likely came to mind: Pino, the Filipino food spot in Teacher's Village that made a truly excellent Kare-Kareng Bagnet!”
“If you were in Quezon City and in search of killer kare-kare, one place likely came to mind: Pino, the Filipino food spot in Teacher's Village that made a truly excellent Kare-Kareng Bagnet!”